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Hana Makgeolli - Yakju NV (750ml)


Quantity in Stock: 7
Producer Hana Makgeolli
Country United States
Region New York
Varietal Makgeolli
Size 750ml

Hana Makgeolli Description

*Due to this wine's unpasteurized nature, please reach out to us during shop hours via phone if you intend to ship this item.

Hana Makgeolli is an artisanal Korean rice wine producer based in Brooklyn, NY. Our products celebrate heritage and the labor of love. By using only organic rice, nuruk, and traditional brewing methodologies we are able to achieve complex flavor profiles that show to breadth and depth of the entire sool category. Our brews strike an intricate balance between deep grain flavors and naturally occurring lactic with stronger alcohol by volume that is characteristic of jeongtongju that can only be found in Korea. The experience is like the warm embrace of home.

Alice and John set their sights on being the first domestic producer of traditionally made, artisanal makgeolli in 2017. Together, they are champions for Korean food and drink and plan to further establish and expand the Korean sool category here in the US.

Notes: Rice Variety: Medium Grain White Rice, Sweet White Rice
Type: 오양주 (Oyangju)
Polishing Rate: 0%
ABV: 14%
Ingredients: Rice, Water 누룩 (Nuruk)
Brewing: 100% 누룩 / wild culture based 전통주 (Jeontongju) style, fermented for 70 days, sedimented, clarified, unfined, no additives, pasteurized.
Serving Temperature: Cold

Can't find what you're looking for? Reach out to us at (845) 340-9463 or for special orders/requests!