Denavolo is the private domain of Giulio Armani, the long-time winemaker at Emilia's La Stoppa. Armani founded his domain in 2005 in the town of Travo and sources his grapes from a nearby three-hectare, biodynamically-run... Read More
TASTING NOTES: Limestone and alkaline soils give direct and honest wines, with a rustic minerality and saltiness. As Italians say of an honest farmer wine: Semplice ma non banale. / Simple but not boring.
The entry-level, super over-delivering red from a highly regarded natural winery in Emilia. A blend of the two red varieties La Stoppa grows organically in the estate vineyards, 60% Barbera and 40% Bonarda. Sourced from the younger... Read More
A solera white wine from from a producer working with indigenous varieties of Italy. Solera, sorta akin to the system used in Sherry winemaking, but the tanks are kept mostly full to avoid the oxidation levels a Sherry obtains.... Read More