Meet Ramona, created by renowned New York sommelier Jordan Salcito. The sophistication of Italian spritz meets the charming kitsch of American wine coolers. Add high-quality, organic ingredients and you’ve got RAMONA: the first-of-its-generation, low-alcohol, easy-drinking, go-anywhere spritzer. From Zibibbo and Montepulciano grapes, all organic, minimal-intervention farming.
Spritz Notes: A bitter orange spritz akin to a low-sugar, 90-calorie organic Aperol spritz (but better!) in a can. Dry tasting, herby, and savory with a christmas spice finish.
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